Tuesday 13 March 2007

The Beginning

The Holy Bedroom of the 3 Course meAl.

First Sermon

My fellows, you have gathered under one banner, worshipping that which keeps you alive, Food! Shall we recall the tale of the first food, to apply it to our lives.

In the beginning was the food, and the food was with god and the food was god.

And the food decided to make humans to feed in his plenteousness. So the first humans were made. But one day the humans came to god and said, almighty lord, we hunger for your goodness. So god gave them food to eat and water to drink, A pizza filled with Bacon, olives and peppers.

From this may we learn that if we ask god for food, he will always deliver (Within 30 Minutes or your money Back.)

The First Pizza

INGREDIENTS

  • 1 (.25 ounce) package active dry yeast
  • 2 cups warm water (110 degrees to 115 degrees)
  • 3 tablespoons vegetable oil
  • 1 1/2 teaspoons salt
  • 4 cups all-purpose flour
  • SAUCE:
  • 2 (8 ounce) cans tomato sauce
  • 1 1/2 teaspoons grated onion
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • TOPPINGS:
  • 4 cups shredded mozzarella cheese
  • 4 ounces Canadian bacon, diced (optional)
  • 1 (3.25 ounce) package sliced pepperoni
  • 1 medium red bell pepper, sliced
  • 1 medium green pepper, sliced
  • 1 (2.25 ounce) can sliced ripe olives, drained
  • 1 cup chopped onion
  • 1 cup grated Parmesan cheese
  • 1/2 cup minced fresh basil

DIRECTIONS

  1. In a large mixing bowl, dissolve yeast in warm water. Add oil, salt and 2 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rest in a warm place for 10 minutes.
  2. Combine sauce ingredients; set aside. Divide dough in half. On a floured surface, roll each portion into a 13-in. circle. Transfer to two greased 12-in. pizza pans; build up edges slightly. Bake at 375 degrees F for 15 minutes or until lightly browned. Spread with sauce; sprinkle with toppings. Bake for 15-20 minutes or until cheese is melted.

Go in Peace to Love and serve the food.

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